The Benefits Of Antibody Labeling

By Marcie Goodman


Antibody labeling is a procedure that has been with us for at least 6 decades now. The use of these labels has greatly helped increase the accuracy of the chemical procedures. Using the labels makes it easy to identify the antibodies and to isolate them for other experimental procedures. Substances that have the ability to fluoresce are typically chosen. These substances are known as fluorophores.

There are two main types of labelling known. These include the in vitro and in vivo types. The in vitro type, as the name suggests, occurs outside the body. It involves a reaction between one amino acid acting as a substrate and another one acting as a label. A covalent bond is formed between the two. There are a number of things that are required for this reaction to take place: ATP molecules, polymerases and labelled amino acids.

The other type is known as metabolic labelling which is done in vivo (within the body). Nucleic acids and amino acids can be labelled by placing them in culture media that is labelled with nucleotides or amino acids. All the DNA and RNA molecules are conjugated as replication of these molecules takes simultaneously. Once the proteins of interest have been identified they can be isolated.

It is important to remember that the process of conjugation may affect the avidity of antibodies. There may be an increase or a reduction in the intrinsic activity. It is important to know the extent to which the substrate will be affected even as the reaction takes place. There are a number of assays that can be performed so as to assess the extent to which the avidity is affected.

It is important to ensure that the ration between the labels and the substrate is maintained within the recommended value. An optimal combination ration ensures that all the substrates are labelled as the conjugation reaction takes place. When the number of labels for each molecule is too high, the fluorescence may not take place and this may pose a great challenge to the person performing the chemical reaction.

One of the commonest applications of this technique is active site probes. Active probes refer to reagents that bind to specific enzyme sites. They have a detectable tag, a spacer arm and a reactive group that attaches to the desired site. The probes are electrophilic in nature and form covalent links with nucleophilic residues that are found in enzymes. For this reason, the probes are used in the identification of enzymes.

There are many types of enzymes that make use of active site probes. They include, among others, kinases, phosphatases, serine hydrolases, metalloproteases and the cytochrome p450 group of enzymes. The probes are used to assess the ability of molecules to cause inhibition as well as to quantify the activity of individual enzymes. The activity is an estimate of the potency. Many enzymes are themselves labels for many proteins. Commonly used enzymatic labels include glucose oxidase, alkaline phosphatase, horseradish peroxidase and so on.

There is no doubt that antibody labeling has been a huge improvement as regards the monitoring of chemical reactions. The discovery has made it possible to identify and work with almost any substrate. There are numerous effects to streamline the whole process of labelling substrates and to eliminate possible disadvantages.




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